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Cooking
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Format
Books
(13)
Artifacts
(9)
Photographs
(6)
Postcards
(3)
Book
(2)
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Date
1900s
(5)
1980s
(2)
C1987
(2)
1918
(2)
1920s
(2)
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Subject
Cooking - - Florida
(4)
Seminole Indians Semin...
(3)
Clark, Annie Cookery -...
(1)
Cold Dishes (Cooking) ...
(1)
Conch (Shell) - - Flor...
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Author
Curl, Donald Walter
(1)
Harrington, m.r
(1)
Linn, Alexander
(1)
Mcshane, John
(1)
Moretti, Henry
(1)
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21.
Artifacts - - 1918 - - Guava shortcake recipe.
West, Ethel Freeman. Recipes - - Florida - - Specimens. Cooking - - Florida. Guava.
1 sheet ([2] p.); 10 x 18 cm.
22.
Artifacts - - 1900s - - Palmetto splint-sifting and collecting baskets.
Sifting baskets - - Florida - - Specimens. Seminole Indians. Seminole cooking.
2 baskets: palmetto; 38 x 38 cm, 30 x 30 cm.
23.
Artifacts - - 1900s - - Old conch shell.
Conch (shell) - - Florida - - Specimens. Cooking (Conch) - - Florida.
1 conch shell: white and gray; 14 x 26 x 24 cm.
24.
Artifacts - - 1900s - - Stoneware jar.
Jars - - England - - Specimens. Stoneware - - England.
1 jar: stoneware, brown and tan; 19 cm. high, 10 cm. in diameter.
25.
Photographs - - 1908 - - Mammy Jumper pounding corn with mortar and pestle / photograph by M.R. Harrington.
Seminole Indians. Seminole cooking. Seminole Indians - - Food.
26.
Photographs - - 1960s - - Seminoles with swamp cabbage / photograph by Henry Moretti.
Seminole Indians. Seminole cooking. Seminole Indians - - Food. Hearts of palm.
27.
Books - - 1977 - What's cooking? around Fort Lauderdale : locating selected restaurants, their special recipe and-- points of interest in the "Venice of America" / selected and edited by Jan Raymond and Lee Cavanaugh.
Cookery - - Florida - - Fort Lauderdale.Restaurants - - Florida - -Fort Lauderdale.
59 p. : ill., map ; 21 cm.
28.
Books - - 1973 - - Jane Nickerson's Florida cookbook.
Cooking - - Florida.
viii, 204 p. ; 24 cm.
29.
Books - - 1972 - - Famous Florida recipes : 300 years of good eating / by Lowis Carlton ; illustrations by Joseph Brown.
Cooking - - Florida.
80 p. : ill. ; 22 cm.
30.
Books - - 1975 - - The pioneer cook in Southeast Florida / by Donald Walter Curl.
Cooking - - Florida.
70 p.: ill.; 22 cm.
31.
Books - - 1987 - - Libretto : the Opera Society menu cookbook / Opera Society of Fort Lauderdale.
Cooking - - Florida.
191 p. ; 27 cm.
32.
Books - - 1988 - - Lucy Cooper's Southern entertaining: a new taste of the South : complete easy-to-prepare menus for every occasion / [edited by Joyce LaFray Young and Susan E. Sachs].
Cooking, American - - Southern style.
viii, 251 p. : ill. ; 24 cm.
33.
Books - - 1931 - - The Majestic recipe book / [edited by] Dorothy Ayers Loudon.
Refrigerators. Cookery, American. Cookbooks - - Illinois - -Chicago - -1931. rbgenr
39, [1] p. : ill., port. ; 24 cm.
34.
Books - - 1938 - - A graphic review of Florida agriculture.
Agriculture - - Florida - - History. Agriculture - - Florida - - Statistics.
175 p. : ill., maps (some col.) ; 23 cm.
35.
Photographs - - 1920 - - The Clark home and Annie Clarkâs Diner.
Clark, Annie. Cookery - - Florida. Restaurants - - Florida - -Fort Lauderdale.
36.
Books - - 1955 - 1964 - - Welcome stranger : here is your copy of fine and unusual recipes.
Cooking - - Florida. Advertising, Direct-mail.
27 leaves: .ill ; 24 cm.
37.
Books - - 1964 - - Florida fruit and vegetable recipes.
Cooking - - Florida. Cookery (Vegetables). Cookery (Fruit).
60 p.: col. ill. ; 22 cm.
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